Catering-Bartender

Job Title: Bartender

Reports To: Assistant General Manager

The ideal bartender candidate has a genuine passion for hospitality. They must be energetic and comfortable in a fast-paced environment with a determination to provide guests with a memorable experience. This is an opportunity for someone who wants to learn and grow, while working alongside other passionate beverage professionals. Our bartenders are responsible for selling, preparing, and serving a wide variety of cocktails, wine and beer. Positive vibes only!

QUALIFICATIONS:
Commitment to hospitality2 + years bartending experienceMust exhibit excellent communication skills and a pleasant friendly attitude toward their colleagues and guestsKeeping a professional demeanor while having a sense of humor and a strong passion for hospitality
PHYSICAL REQUIREMENTS:
Must be able to work on your feet for at least 8 hoursMust be able to move, pull carry or lift of up to 40 plus pounds
.DUTIES & RESPONSIBILITIES:

Demonstrate knowledge of all signature cocktails (ingredients, spec, build)Must have well established knowledge of classic cocktailsDemonstrate working knowledge of our natural wine program set forth by Wine DirectorMaintain an understanding of the proper steps of service. Consistently execute them with efficiency and grace while multitasking and maintaining a sense of urgency throughout serviceAnticipate guest needs and create strong guest relationships. Guest recognition is critical to success.Create a warm, fun and exciting environment for bar guests to enjoy.