Cocinero

```Duties```
- Prepare and cook meals according to specified recipes and dietary requirements
- Ensure food is prepared in a safe and sanitary manner, following all food safety guidelines
- Assist with menu planning and meal preparation
- Collaborate with other kitchen staff to ensure smooth operation of the culinary department
- Maintain a clean and organized work area
- Adhere to portion control standards and minimize food waste
- Follow proper knife handling techniques
```Experience```
- Previous experience as a cook or in a similar role preferred
- Knowledge of food handling, food preparation, and culinary techniques
- Familiarity with menu planning and dietary requirements
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong organizational skills and the ability to prioritize tasks
Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned.
Job Type: Full-time
Pay: $12.00 - $15.00 per hour
Benefits:
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Vision insurance
Shift:
Day shift
Evening shift
Ability to Relocate:
San Juan, PR 00920: Relocate before starting work (Required)
Work Location: In person