Cook

Description SPREAD YOUR WINGS WITH WINGSTOP!

Wingstop is hiring immediately for Cooks to join their team!

ROLE

Wingstop is looking for a Line / Fry Cook who is responsible and able to prepare quality food that tastes great and is consistent from day to day. This position is critical to Wingstop Restaurants; ensuring compliance with company standards in all areas of operation, including product preparation maintaining the highest quality products and services are delivered to each customer; follows and comprehends the importance of proper personal hygiene and sanitation procedures.

Flexible Hours & a great place to work!

Line / Prep Cook Essential Duties and Responsibilities:
Ensure that each guest has a positive, long lasting impression of the Wingstop experience. Ability to practice safe cooking procedures. Quickly scan and comprehend the order tickets. According to Wingstop standards; Sauce, Season and package all orders. Filter and freshen the fryer shortening daily, following all safety procedures and with proper safety equipment. Follow directions given by Manager or Supervisor. Know and thoroughly understand the importance of good hygiene and food handling practices APPLY NOW EASILY ONLINE! Requirements Open availability preferred Company Information
We're not in the wing business. We're in the flavor business. It's been our mission to serve the world flavor since we first opened shop in '94, and we're just getting started. Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any of our famous sides. For people who demand flavor in everything they do, there's only Wingstop - because it's more than a meal, it's a flavor experience.