Sous Chef Upscale High Volume Scratch

Job Opportunity: Sous Chef
A national upscale restaurant group is searching for a strong back-of-house leader in Oak Brook. The Sous Chef should have prior high-volume upscale dining experience and the ability to foster a climate of service and execution at a very high level.

The company has a very structured and systems-driven culture and is looking for a leader who can:

Hold a team accountable

Create a positive work climate

Key Details:

Kitchen Type: 100% scratch kitchen

Compensation: Excellent

Benefits: Comprehensive

Culture: Positive

Growth Potential: Great

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