Busser/Runner

Responsibilities for Busser
Clear tables of dishware and napkins after meals, and return them to the kitchen
Prepare coffee, tea, and ice water for customers
Keep floors and chairs near dining tables clean by sweeping and mopping
Maintain appropriate stock levels of glassware, silverware, and dishware
Clean, sanitize, and reset tables after meals
Refill salt, pepper, and other condiments at tables
Assist servers with food delivery
Keep designated service stations clean and well stocked
Education: High school diploma or general education degree (GED) or one to three months related experience and/or training
Physical Demands: Frequently stands, walks, uses hands to finger, feel or handle talks or hear. Occasionally sits, climbs, balances, stoops, kneels, crawls or crouches. Regularly lifts up to 25 pounds and occasionally lifts up to 50 pounds.
Work Remotely
No
Job Type: Part-time
Pay: $10.70 per hour
Work Location: In person